Description

Devil’s Cut was the first mass market bourbon release to base itself firmly on the process of barrel rinsing.

A devilish twist on Jim Beam’s regular bourbon, blending their 6 year old whiskey with spirit extracted from the wood of the cask itself, where it’s soaked in over the years of maturation. This gives us a robust and hefty bourbon with a nice added chunk of woody richness.

Jim Beam Devil’s Cut Bourbon Whiskey Tasting Notes

Nose: Immensely woody, fresh cut oak and a whole heap of vanilla and wood spice.

Palate: The American oak vanilla remains powerful with a rich woodiness joining it.

Finish: Finish is reasonably long with a pinch of spice scattered on top of that persistent vanilla flavour.

Distillery Information

Beam Suntory, Inc. is a subsidiary of Suntory Beverage & Food Ltd, which itself is a subsidiary of Suntory Holdings of Osaka, Japan. Its headquarters are in Chicago, Illinois. It is the third largest producer of distilled beverages worldwide behind Diageo and Pernod Ricard.